Hurtige retter – Vores hastighedstricks

Quick dishes – Our speed tricks

We eat fast. We are constantly drowning from one activity to the next, from meeting to meeting with no time at all to get a quick bite to eat. Between deadlines, meetings and our children’s sporting events, it is not uncommon for us to eat on the run.

That’s why we are always looking for quick dishes that are healthy – and delicious. We have put together some tips and tricks to help you with that.

   1. Plan wisely and stock up

Prepare a grocery list and think about what you want to eat in advance. So you do not have to go to the grocery store every day and can fill up for several days. Prepare all the ingredients for the quick meals in advance. You do not have to look for anything and everything will be completed quickly.

Quick dinners are always on the table without having to shop if you have a large selection. Preserved items like tomatoes, tuna and corn as well as dry meals like pasta and rice will last for several months in the cupboard. Cooked vegetables, fruits and pre-cooked meals can be stored in the freezer.

   2.Despite fast meals, trust the quality

For fast cooking, only high quality ingredients are suitable. Because you do not have to spend so much time washing and cleaning with immaculate vegetables, crispy fruit and fresh meat – ideal for chefs in a hurry!

   3. Maintain order and equipment in excellent working order.

Quick meals are easy to prepare when you have functional cooking tools. As a result, you need to review your supplies and get rid of obsolete or no longer needed items. Appliances and pans that are rarely used are taken to the back of the closet, while everything you use regularly goes in front where it is easily accessible.

Also check your kitchen utensils. Is the edge of your knives and grater still sharp? Is the pan coating intact so that nothing is stuck and everything is easily cleaned off? Do the pots close tightly so the food boils quickly?

   4.Cheat and cook for a few seconds

Larger chunks of vegetables take longer to cook than small cubes. Whole potatoes take 20 minutes to cook, while potato slices take 10 minutes. This also applies to meat. Instead of simmering dishes  , use thinly sliced ​​pieces like small steaks or minced beef for quick recipes.

   5.Be relaxed

It is not always necessary to have a top menu. Make a cold family lunch with bread, assorted cheeses, cold meats and fresh vegetables if you are in a hurry. Of course, everyone can help set the table!

   6.Try fast food delivery services

Last but not least, there is always a way to escape from the cooking. If you want your meal delivered, just call fast food companies and order your favorite meal set. There are also some companies that suggest their coupons, e.g. HelloFresh discount code . Try using your coupons if you have one.